There have been researches showing that vitamin B15 (pangamic acid) and vitamin B17 (amygdalin) are key supplements for cancer prevention. Humans can find these vitamins from food, wherein the food sources for vitamin B15 include brewer’s yeast, whole grains, sunflower and pumpkin seeds, beef blood and apricot kernels, whereas vitamin B17 include seeds of apricot, apple, plum, peach and bitter almonds. Vitamins 15 and 17 are also referred to as “forbidden vitamins” because of the associated medical controversies, as well as food sources and laboratory processing, but even though this is the case, there is still an increasing demand for both of these vitamins, especially for the prevention and treatment of cancer.
Pangamic acid, or vitamin B15 is an essential nutrient for treating multitude of symptoms and diseases. Studies and research show that vitamin B15 has lactic acid build up reduction properties that help lessen muscle fatigue, as well as increase endurance among athletes, which is thought of assisting in the treatment of fibromyalgia. In Russia, vitamin B15 is widely used for many health issues such as drug addiction, alcoholism, aging and senility, minimal brain damage among children, schizophrenia, autism, heart disease, hypertension, diabetes, skin diseases, liver diseases and chemical poisonings. Methionine is an amino acid that can be produced with the help of vitamin B15, which plays an important role in glucose oxidation for cell respiration, or otherwise known as antioxidant. It is like vitamin E that has antioxidant properties, that helps in lengthening cellular life through its oxidation protection, wherein vitamin B15 stimulates the nervous and endocrine systems for increased liver function that helps in detoxification process. It is being used as treatment for premature aging because of its antioxidant properties in Europe, and it also helps in protecting the body against pollutants such as carbon monoxide.
Vitamin B17 is also referred to as amygdalin, but it is commonly called in its modified form, laetrile, which has been promoted as an alternative cancer treatment. In the results shown by scientific studies, an enzyme exclusively found among cancer cells called glucosidase or glucuronidase, are destroyed by vitamin B17 natural cyanide-containing compound, directly exposing the cancer cells, and eventually are unable to detoxify themselves, thereby resulting in their complete destruction. It has been believed that cancer is not caused by outside invading force but by disruption in the body’s normal mechanics and biochemistry, wherein there is a deficiency of certain chemicals found in food such as vitamin B17 and trypsins produced in our pancreas.
If you want to gain the benefits of vitamin B15 or vitamin B17 supplements, there are wide availability of products sold in the market, especially online. You have to make sure though that you’re only buying from legitimate companies, with proven potency and effectiveness.
For more information, visit http://www.ehow.com/about_5054983_vitamin-b.html.